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Viennoiseries
Croissants, pains au chocolat, brioches, kouign-amann. Shaped and proofed at the atelier, baked the morning of dispatch.
Enter chapter37 YEARS — 9ÈME ARRONDISSEMENT
The Collection
An index of what the atelier ships this season — viennoiseries, entremets, macarons and the tools to make them at home. Curated weekly by Chef Claudine and the team in Paris, dispatched from New Jersey.
Five chapters
Browse by category
Each entry below leads to a single chapter of the catalogue. Inside, you will find what is in season, what ships this week, and what the chefs are recommending.
II
Entremets & Gâteaux
Whole cakes and individual desserts — Opéra, Saint-Honoré, tarte au citron.
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III
Macarons & Petits Fours
Boxed assortments, single-flavour collections, mendiants and tuiles.
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IV
Kits & Tools
Pre-measured dry ingredients, French butter, copper moulds, and the recipe.
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V
Gift Boxes
Curated selections for hosts, holidays, and corporate gifting in any quantity.
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This month at the atelier
The Galette des Rois — back in stock through February
Six laminated folds, a 60% almond frangipane, and a single fève pressed into the centre. Baked on Mondays, shipped on Tuesdays, on American tables by Friday.
- Available in 6-person and 10-person formats
- Optional hand-etched porcelain fève, made in Limoges
- Insulated dispatch with same-week freshness guaranteed
How it arrives
From the 9ème to your doorstep.
98.6%
On-time arrival across all 50 states over the last 24 months.
1.2M+
Pastry boxes produced and shipped from the atelier since 2019.
100%
Freshness guarantee — refund or replacement, no questions asked.
2022
Carbon-neutral shipping achieved across the entire US network.
Insulated, recyclable packaging. Same-week dispatch on every order placed before 14:00 CET Wednesday.
Featured in & trusted by
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Bon Appétit
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French Culinary Academy
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140+ Michelin-recommended kitchens
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USDA-certified e-commerce shipping
Before you order
Common questions from first-time customers.
When will my box arrive?
Orders placed before 14:00 CET on Wednesday leave the atelier the following Tuesday, in temperature-locked, recyclable insulated packaging. Most US addresses receive their box within the same calendar week; Alaska, Hawaii, and certain rural ZIPs may take an additional day.
What if it does not arrive fresh?
Every box is covered by our 100% freshness guarantee. If anything in your order arrives below the standard the chef would accept — let us know within 48 hours of delivery and we will issue a full refund or send a replacement, at your option, with no return required.
How is it packaged for shipping?
Each pastry is wrapped in a food-grade compostable film and seated in a moulded pulp tray. The outer box is rigid recycled card, lined with a plant-based insulation panel and a food-safe coolant gel that is fully recyclable. The dispatch is tested to keep its contents between 2°C and 18°C for at least 48 hours in transit.
Can you tell me about allergens?
All recipes list wheat, dairy, eggs, and tree nuts prominently. Several contain soy, and a few seasonal items include alcohol. The full allergen table is printed on the inside of every box lid, and a live allergen filter is available on each product page. If you are ordering for someone with a serious allergy, please contact us before checkout.
Do you offer corporate or large-volume gifting?
Yes. The wholesale team handles corporate gifting from 12 boxes upward, with custom ribbon colours, hand-written cards, and coordinated delivery windows. Our wholesale programme is also the same programme that supplies 140+ Michelin-recommended restaurants; the production standards do not change between a single gift box and a 600-box corporate order.
Still have a question? The team replies to email within one business day.
Write to the atelier